Food Safety Training - Tier 2
Mora Co-op Building
February 23, 2018 10 am - 4 pm
Create Your Own Food Safety Action Plan
Are your wholesale customers asking to see your food safety plan? Are you considering a food safety certification like GAP? This Tier 2, intermediate workshop will walk you through completing a farm food safety risk assessment. This risk assessment will be customized to your farm, and will act as your operations manual to ensure continuous improvement and implementation of food safety practices.
Your completed risk assessment will be benchmarked to the Harmonized GAP standard, preparing you for our Tier 3 training, if you want to achieve GAP certification. The workshop will be led by local Extension Agents and food safety specialists. Please bring a laptop if you would like to complete your risk assessment in Excel.
Lunch and materials are included.
COST FOR ATTENDANCE: This training is FREE for members of the New Mexico Farmers' Marketing Association (NMFMA). Annual NMFMA membership for individual farmers is $25 and includes trainings and many other benefits.
Details
Lunch will be provided. Please bring a laptop if you have one.
The class will take place in the Mora Co-op building. The address and directions will be sent in a confirmation email.
Thank you!
Contact Anita at Anita@farmersmarketsnm.org or at 412-477-4686 with any questions.
