Connect • Grow • Learn

Event Registration - New Mexico Farmers' Marketing Association

March 12 Albuquerque Tier II Risk-Based Food Safety Workshop
3/12/2019 - 3/12/2019


Tier II 
Risk-Based Food Safety Workshop


La Montanita Co-op Support Office
901 Menaul Blvd. NE 

 Tuesday, March 12, 9am - 3pm 
 

Create Your Own Risk-Based Food Safety Plan


Are your wholesale customers asking to see your Risk-Based Food Safety Plan?  Are you considering a food safety certification like GAP?  This workshop will walk you through completing a Risk-Based Food Safety Plan. This Risk-Based Food Safety Plan will be customized to your farm, and will act as your operations manual to ensure continuous improvement and implementation of food safety practices. 

Your completed Risk-Based Food Safety Plan will be benchmarked to the Harmonized GAP standard, preparing you for our Tier 3 training, if you want to achieve GAP certification. The workshop will be led by food safety specialists, both local and from other regions of the country. Please bring a laptop if you would like to complete your food safety plan in Excel. 

Materials are included. 

COST FOR ATTENDANCE: This training is FREE for members of the New Mexico Farmers' Marketing Association (NMFMA). Annual NMFMA membership for individual farmers is $25 and includes trainings and many other benefits. If you are not a member, please bring a check or cash to workshop. If you are in need of financial assistance, please contact Anita at anita@farmersmarketsnm.org. 
Location: La Montanita Co-op Support Office, 901 Menaul Blvd. NE , Albuquerque, NM 87107


Register Now for the March 12th Tier II Risk-Based Food Safety Plan Workshop



Contact Anita Adalja at anita@farmersmarketsnm.org or at 412-477-4686 with any questions.