Learn how to test water and interpret the results as it relates produce food safety.
This training is geared towards farmers who grow fresh fruits and vegetables for sale into various retail markets. The Event is free, but you are asked to RSVP to help with planning. Workshop will be limited to 30 people due to space. Trainers will be Adam Alberson (NMDA); Benjamin Bartley (La Montanita Co-Op); and John Garlisch (NMSU Extension). This is brought to you by Bernalillo County, NMSU Cooperative Extension, NMDA, and La Montanita Co-Op.