Adapted from NMFMA's Minimum Standards and practices in alignment with FSMA guidance, Tier 1 training explores food safety hazards that may be present on farms and highlights practices to mitigate those risks. The trainers provide hands-on technical assistance to help you apply these concepts directly to your own farm. By the Tier 2 training, you will understand the more detailed concepts of Good Agricultural Practices (GAP), can write your own Farm Risk Assessment with the trainers, increase the level of food safety on your farm, and become an approved supplier for the NM Grown Program.
This registration is for:
Tier 1 & Tier 2
Farm Food Safety Training
Hosted by Bernalillo Cooperative Extension Office
1510 Menaul Blvd NW, Albuquerque, NM 87107
with Farm Walk at Gutierrez Hubbell House
Tier 1 Tuesday, October 22, 2024
TIME 10:00 AM - 3:00 PM (Lunch included)
Tier 2 Tuesday, October 29, 2024
TIME 10:00 AM - 3:00 PM (Lunch included)
This training will be conducted in English by:
Valerie Smith, Emma Dewey
Cost for Attendance:
These training sessions are provided at no-cost for participants! Please register for your free farmer/producer NMFMA membership here to access important resources and benefits. Additional membership categories are listed here.
Membership includes a one year membership to NMFMA, this training and others during the year, our Annual Conference and many other benefits.
Lunch and materials are included.
Once registered, you will receive the following:
1. A confirmation email from the NMFMA with information about the training location and time will be sent to you.
If you have any questions about membership, registering, or in general, please reach out to: Sheena Tallis-Tallman Approved Supplier Program Coordinator New Mexico Farmers' Marketing Association sheena@farmersmarketsnm.org
Location
1510 Menaul Blvd NW Albuquerque, NM 87107 UNITED STATES
