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New Mexico Farmers' Marketing Association - Event Information



Event Name:Curry County Tier 1 Risk-Based Food Safety Workshop
Description:This introductory training will help you assess your understanding of food safety.
Event Date:5/2/2019
Event Time:10 AM - 3 PM
Location:Nelson Farm 
2248 Cr-C
Texico, NM 88135

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Contact Person:Anita Adalja
Details:

 Tier I Risk-Based Food Safety Workshop

Nelson Farm 
2248 Cr-C
Texico, New Mexico

Thursday, May 2, 10am - 3pm

FOOD SAFETY IS GOOD BUSINESS!
Whether you are new to food safety concepts, would like to learn more about how the Food Safety Modernization Act (FSMA) will impact you, or are thinking about having a third party audit, this introductory training will help you assess your understanding of food safety.

You will leave the training with a basic understanding of what food safety Good Agricultural Practices (GAP) look like on a farm, and next steps for your own farm. The workshop will also ready you for Tier 2 and Tier 3 training where you create a custom Risk-Based Food Safety Plan for your farm, and prepare for a third party audit or produce safety rule compliance. Trainings are conducted by local specialists and extension agents.

Lunch and materials are included. 

COST FOR ATTENDANCE: This training is FREE for members of the New Mexico Farmers' Marketing Association (NMFMA). Annual NMFMA membership for individual farmers is $25 and includes trainings and many other benefits. Cost for non-members is $75.
*Scholarships are available - please contact Anita Adalja at anita@farmersmarketsnm.org for an application.
Location: Nelson Farm , 2248 Cr-C, Texico, NM 88135


Register Now for the May 2nd Curry County Food Safety Training!
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